My boss once told me he was surprised because I like making coffee although I don’t drink coffee

and that normally people specialise in things that they like or that they themselves can enjoy.

I said that I like doing things for others and it does not matter if I don’t enjoy them

I taste them anyway.

It is a challenge and a skill to know what is good even if you can’t normally have it.

I cook what I don’t eat;

I prepare drinks that I don’t drink.

I dedicate my life to make other people content

because that is what I learnt.